A comforting and creamy casserole combining yellow squash, sweet corn, and sharp cheddar cheese, perfect as an easy side dish for weeknights or holiday dinners.
Do not skip sautéing the onions and squash to reduce moisture and enhance flavor. Use room temperature eggs for better mixing. Tent with foil if the top browns too quickly. Let the casserole rest before serving for easier slicing. For gluten-free, use gluten-free breadcrumbs or omit topping. For vegan, substitute dairy and eggs with plant-based alternatives.
Keywords: corn casserole, squash casserole, creamy side dish, easy casserole, comfort food, cheesy casserole, holiday side dish