Print

Crispy Pan Fried Potatoes: 5-Min Easy Breakfast

crispy pan fried potatoes - featured image
Print Recipe

Achieve restaurant-quality crispy pan-fried potatoes with this simple stovetop method. Using Yukon Gold potatoes, a par-boil/soak technique, and proper heat control, these potatoes offer a golden, crunchy exterior and fluffy interior.

Ingredients

Scale
  • 2 lbs Yukon Gold potatoes (cut into 1/2-inch cubes)
  • 3 tbsp Vegetable Oil or Avocado Oil
  • 2 tbsp Unsalted Butter
  • 1 tsp Sea Salt
  • 1/2 tsp Black Pepper
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Paprika (smoked recommended)
  • 2 tbsp Fresh Parsley or Chives (chopped)
  • 1 medium Yellow Onion (diced)

Instructions

  1. Wash and cut potatoes into 1/2-inch cubes. Place in a bowl of cold water and soak for at least 10 minutes to remove excess starch.
  2. Drain potatoes and pat them completely dry with kitchen towels. Moisture must be removed to ensure crispiness.
  3. Heat a large, heavy-bottomed skillet (cast iron or stainless steel) over medium-high heat until hot.
  4. Add vegetable oil to the pan and swirl to coat. Add potatoes in a single layer, ensuring not to overcrowd the pan. Season lightly with salt and pepper.
  5. Cook undisturbed for 5 minutes to develop a golden crust. Stir and cook for another 2-3 minutes if browning is insufficient.
  6. Add diced onions, garlic powder, paprika, and remaining salt and pepper. Stir and cook for 5 minutes until onions are translucent.
  7. Reduce heat to medium. Add butter and toss potatoes to coat evenly. Cook for 2 more minutes until golden and crispy.
  8. Remove from heat, sprinkle with fresh herbs, and serve immediately.

Notes

Do not overcrowd the pan to prevent steaming. Ensure potatoes are completely dry before frying. Let potatoes sit undisturbed for the first few minutes to build a crust. For extra browning, add a pinch of sugar. Reheat in a skillet to restore crispiness; avoid microwaving.

Nutrition

Keywords: crispy pan fried potatoes, breakfast potatoes, home fries, cast iron skillet, easy breakfast, gluten-free breakfast, comfort food

Find it online: https://cooltastes.com/crispy-pan-fried-potatoes-5-min-easy-breakfast/