This Dr Pepper pulled pork recipe is an easy, sweet, and smoky slow-cooker dish perfect for BBQ fans. It features tender pork shoulder cooked low and slow with a unique Dr Pepper glaze that balances sweet and smoky flavors.
If cooking liquid is too thin, simmer it in a pan to thicken before mixing back into pork. Avoid overcooking to prevent dryness. For a caramelized crust, broil shredded pork briefly. Use pork shoulder with good marbling for best results. Can substitute cherry cola or root beer for Dr Pepper for different sweetness profiles. For gluten-free, verify Worcestershire sauce ingredients.
Keywords: Dr Pepper pulled pork, pulled pork recipe, slow cooker pulled pork, BBQ pulled pork, sweet smoky pork, easy pulled pork