A quick and easy weeknight dinner where pasta cooks directly in a creamy, cheesy chicken sauce in a single skillet, minimizing cleanup while maximizing flavor.
Use low-sodium broth to control salt levels. Do not add cheese while the pan is on high heat to prevent separation. Stir pasta occasionally to prevent sticking. For a vegetable boost, add frozen peas or spinach in the last 2 minutes of cooking.
Keywords: one skillet, ground chicken pasta, easy weeknight dinner, cheesy pasta, quick meals, family friendly, comfort food