Quick and easy zesty lime fish tacos with a fresh lime marinade, flaky white fish, and crunchy cabbage slaw. Perfect for busy weeknights and crowd-pleasing dinners.
Do not marinate fish longer than 20 minutes to avoid mushy texture. Pat fish dry before marinating for better sear. Warm tortillas just before serving to keep soft. Optional: add crushed tortilla chips or toasted pepitas for extra crunch. Can grill fish for smoky flavor.
Keywords: fish tacos, lime fish tacos, quick dinner, weeknight meal, easy fish recipe, cabbage slaw, seafood tacos, healthy tacos